"Freedom From Want" by Norman Rockwell

Mar 28, 2015

Heavenly Jam

This is one of our favorite jams- Strawberry Rhubarb!

This recipe is are from Elpha Hougland Blossom.

Picture from mountainmamacooks.com

HEAVENLY JAM

5 cups rhubarb cut fine
5 cups sugar
1-20oz can crushed pineapple
Juice of 1 lemon 
2 pkgs strawberry jello

Boil above ingredients—except jello—for 20 minutes.  Remove from heat and add jello powder.  Stir until the jello is dissolved.  Pour into glasses and seal.  Process in a water bath for 10  minutes.   MAKES 4 PINTS.