Pesto Pasta

This is a delicious pasta dish that is super versatile.

Pesto Pasta

Cook:
Pasta of your choice (bow tie, rotini, shells, tortillini, whatever)
Set aside.

Saute in olive oil:
Asparagus, cut in 3" pieces
3 cloves of Garlic, minced

Add additional vegetables or meats, as desired:
chopped zucchini, green beans, broccoli, mushrooms
chicken, bacon. ham, shrimp
Heat through.

Add pasta to vegetables. Add chopped fresh tomatoes or sun dried tomatoes
Add pesto in desired amount.

Serve with extra pesto, grated parmesan cheese and extra toppings as desired.

Recipe shared by Jeff and Alison Davies

Don't you love the Six Sisters Stuff?  I think that we need to try these!

Mini Pizza Bagels

Serves: 4-6

These mini pizza bagels make a great snack or main dish. Your kids will have a great time putting their favorite toppings on each of them!

Ingredients

·    8 mini bagels, halved

·    ½ cup pizza sauce

·    ½ cup shredded mozzarella cheese

·    Pizza toppings (mini pepperonis, pineapple tidbits, ham pieces, olives, onions, green pepper slices, etc.)

Instructions

1.    Preheat oven to 425 degrees.

2.    Arrange your bagels on a cookie sheet, with the cut side up. Top with a spoonful of pizza sauce, a sprinkle of cheese, and your favorite pizza toppings.

3.    Bake for 4-6 minutes, until cheese is melted and bagels are slightly browned.