Fritos Corn Salad

I first had this dish at a Relief Society party. I loved it at first bite! And, everyone who has tried it has loved it, too! This recipe is from my friend, Amme Jenkins.

Fritos Corn Salad

1/2 cup chopped green pepper
1/2 cup chopped purple onion (A white onion is fine. No worries.)
1- 12-15 ounce can corn
1 can mexi-corn (fiesta corn)
1 cup shredded cheddar cheese
1/2 cup mayonnaise
1//2 bag of chili cheese fritos, crunched up

Mix all ingredients together, except for the fritos. Mix in the fritos just before serving so that they will stay crunchy. We like to add extra fritos on our servings.

Recipe shared by Robin.