Sunday Morning Quiche
1 unbaked 9" pie shell
3 large eggs
1 cup grated cheddar or swiss cheese
2/3 cup evaporated milk
1 tablespoon finely chopped onion
1/4 cup sliced fresh mushrooms
3/4 cup chopped, cooked ham, crab or shrimp
1 tablespoon green pepper or celery
Mix eggs, cheese and milk. Stir in remaining ingredients and pour into the pie shell. Bake at 450 degreese for 15 minutes. Reduce the heat to 350 degrees and bake for 10-15 minutes until light brown and knife stuck in the center comes out clean. Remove from the oven and serve immediately.
Serves 6.
I like to add spinach or asparagus. Leave out the meat and add extra cheese. Be creative and try different mixtures.
