"Freedom From Want" by Norman Rockwell

Jun 22, 2017

3 Minute Italian Salad Dressing

From Our Best Bites

Quick and easy Italian vinaigrette that is THE BEST marinade ever for grilled chicken or vegetables
Ingredients
  1. 1/4 cup white vinegar
  2. 1/4 cup lemon juice
  3. 2 teaspoons sugar
  4. 1 teaspoon dry mustard
  5. 1 teaspoon kosher salt
  6. 1/2 teaspoon red pepper flakes (this really doesn’t add much heat; it’s better with it!)
  7. 1/4 teaspoon black pepper
  8. 4 cloves garlic
  9. 1 cup neutral oil or extra-virgin olive oil
  10. 1/3 cup Parmesan cheese (either fresh or from a can)
  11. 3/4 tsp. Italian seasoning (add more if needed)
Instructions
  1. Place vinegar, lemon juice, sugar, mustard, salt, red pepper flakes, black pepper, and garlic in the jar of a blender and blend until smooth. While the blender is running, add the oil in a steady stream. Remove the blender jar from the blender and mix in the cheese and Italian seasoning by hand. Transfer to a storage or serving container and refrigerate for at least 1 hour before serving.