Red Hot Applesauce Jello

Ingredients 

• 1/2 cup cinnamon red hot candies
• 1 cup water

• 1 (3 ounce) package cherry-flavored gelatin (such as JELL-O®)
• 2 cups applesauce
• 
  

• Prep
  5 m
• Cook
  5 m
• Ready In
  2 h 10 m

1. Dissolve cinnamon candies in water in a saucepan over medium heat. Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. Pour into a serving dish and refrigerate until set, about 2 hours.

Nutrition Facts

Per Serving: 78 calories; 0 g fat; 19.4 g carbohydrates; 0.7 g protein; 0 mg cholesterol; 37 mg sodium.Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved