Dandy Dessert Delight
Crust:
1 cup flour
1 cup flour
½ cup butter
3 T sugar
½ cup finely chopped nuts
Mix and pat on bottom of 9 x 13 pan. Bake at 375 degrees till golden brown. Cool. Add ½ container of cool whip to 8 oz pkg cream cheese (softened) and ½ cup powdered sugar. Mix, spread and chill. Mix 1 large or 2 small instant pudding of your choice. Add 1t. vanilla. Spread and chill. Spread remainder of cool whip on top. Chill at least 2 hours.
Recipe shared by Karen.