Photo from tasteofhome.com
Cranberry Salad
1 large package cherry jello
1 c. hot water
1 c. sugar (I used 1/2 cup.)
1 T. lemon juice
1 c. pineapple juice
1 c. ground cranberries
1 orange, ground
1 c. crushed pineapple
1 c. cut-up celery
1/2 c. chopped walnuts (optional)
In a beautiful serving bowl, dissolve the jello in the hot water. Add the liquids. Chill until partially set. Add the fruit, celery and walnuts. Chill until set.
Recipe shared by Robin.