Spaghetti Salad
12 oz spaghetti noodles
1 cup chopped celery
1 chopped onion
1 chopped green pepper
2 lbs. tomatoes, diced
1 cucumber, diced
12 oz bacon crisp and crumbled
2 pkgs good seasonings Italian mixed according to directions.
¼ bottle Johnny’s salad elegance
Cook noodles. Dice vegetables, prepare dressing, fry bacon. Mix together and marinade in refrigerate overnight.
