Dutch Oven Baked Beans
1 large can of baked beans
2T. chopped onions
Large squirt of mustard
large squirt of ketchup
2T. brown sugar (or molasses)
Mix all ingredients in a dutch oven, cover and cook dutch oven style until done, about 1 hour. If you keep the fire/coals low, you may cook it longer. Serves 6.
Recipe shared by Robin.